BANCIU AUREL
Roast veal with marsala
Ingredients:
2 lb veal tenderloin
1 tbsp butter
1 tbsp oil
2 garlic cloves, crushed
2 1/2 cups Marsala wine
10 oz chicken or beef broth
1 leaf laurel
1 tsp rosemary
1/4 cup butter
1 lb mushrooms,cut in quarters
4 onion scallops, chopped
pepper
salt
Roast veal recipies vitel la cuptor in engleza retete cu carne de vitel carne de vitel marinata vitel pe gratar reteta englezeasca vitel BANCIU AUREL
Cuvinte cautate
budinca de conopida cu cartofi timofti vasile uraturi vasile poezii in engleza de craciun gavril ioan filimon eugen-gigi frunza de sfecla cu cascaval si vitan iulian-constantin retete mic dejun rapid colinde si uraturi deosebite fedor dumitru iahnie de cartofi negriloiu ioana-viorica ungur lucian-adrian piftie