FoodIllness from Cheese
Adam Monastery
The monastery of Adam is a monks monastery. It was reestablished in 1991. It's patron is "Adormirea Maicii Domnului" (15 august)
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Silent night
Silent night, holy night,
All is calm, all is bright
Round yon virgin mother and Child.
Holy Infant, so tender and mild,
Sleep in heavenly peace,
Sleep in heavenly peace.
Silent night, holy night,
Shepherds quake at the sight;
Glories stream from heaven afar,
Heavenly hosts sing
Alleluia!
Christ the Savior is born,
Christ the Savior is born!
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Sauce for roast
3 tbsp flour
3 tbsp pan drippings (avoiding fat)
1 cup broth
1/2 cup milk or table cream
1 tbsp blue cheese
1 tbsp red currant or grape jelly
white pepper, salt
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Mornay sauce
Ingredients:
1 cup Bechamel Sauce (see our previous recipe)
1 tbsp grated parmesan cheese
1 tbsp grated gruyere cheese
1 tbsp butter
2 egg yolks, lightly whipped
1/2 cup cream 35%
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Pesto Sauce for Spaghetti
Ingredients:
3 garlic cloves
1 cup fresh basil leaves, washed and patted dry
1/2 cup pine nuts
1/2 cup parmesan cheese, grated
1 tbsp olive oil
salt to taste
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Cheese Sauce
Ingredients:
2 tbsp butter
2 tbsp flour
4 tbsp grated cheddar cheese
1 cup milk
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Dracula's garlic Salad
Ingredients:
3 to 5 garlic cloves
2 anchovy fillets
1 oz lemon juice
1/2 tsp salt
2 oz olive oil
Dash or two of Worchestershire Sauce
1/4 to 1/2 tsp sugar
1 egg yolk
pepper
1/2 to 1 cup croutons
3 strips crispy bacon, crushed
Leaves of Romaine lettuce
grated Parmesan cheese
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Polenta(Corn Meal)
Ingredients:
1 1/2 cups yellow corn meal
6 cups water, salt, butter
(spaghetti) sauce grated Parmesan cheese
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Rum glaze
Ingredients:
1/2 cup butter, melted
1 cup sugar
1/4 cup water
1/3 cup rum
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Sour cream biscuits with cheese
Ingredients:
2 cups self-raising flour
1 tsp baking powder
1 tsp salt
1/2 tsp baking soda
4 tbsp shortening
1 cup buttermilk
1 cup grated romano cheese
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