RETETE IN LIMBA ENGLEZA - Venetian liver
Ingredients:
1 1/2 lb veal or baby beef liver, sliced about 1/4" thick
1 medium onion
4 tbsp oil
salt
pepper
Preparation:
Finely chop the onion. Stir fry it until golden. Then place liver slices in a single layer over onion and cook over high fire for about 3 minutes per side. Add salt and pepper just before serving.
Cuvinte cheie: Venetian liver recipes preparate din ficat retete pentru copii ficat retete ficat in engleza ficat in limba engleza reteta ficat cu ceapa ficat cu ceapa in limba engleza